Fire & Smoke
PE077043438X
- Low stock - 1 item left
- Backordered, shipping soon
World champion pitmaster Chris Lilly combines the speed of grilling with the smoky flavors of low-and-slow barbecue for great meals any night of the week, no fancy equipment required. Cook trout in a cast-iron skillet nestled right in smoldering coals for a crispy yet tender and flaky finish. Roast chicken halves in a pan on a hot grill, charring the skin while capturing every bit of delicious juice. Infuse delicious smoke flavors into fruits and vegetables, even cocktails and desserts. Fire and Smoke gives you 100 great reasons to fire up your grill or smoker tonight.
Shipping Rates
We charge a flat rate $8.95* shipping fee for orders $74.99 and below, before tax. For orders $75 and above, we provide Free Shipping*. Exceptions may apply to oversize or overweight items.
*Please note: While our current Shipping Policy offers an extremely competitive shipping rate for thousands of our fun and unique products, some overweight or oversize items are exceptions and require us to add an additional fee. Additional shipping fees may apply to over-sized or overweight items (such as BBQ grills, extra-heavy items, etc.) This shipping fee will be calculated at checkout. Additional handling fees may apply and are confirmed/processed with customers individually before shipment.